Chocolate Chip Pudding Cookies
Chocolate Chip Pudding Cookies is an moderately easy dinner. Made with 2 1/4 c. unsifted all-purpose flour, 1 tsp. baking soda, 1 c. butter, softened, 1/4 c. granulated sugar and 3/4 c. firmly packed light brown sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Mix flour with soda.
In another bowl, combine butter, sugars, pudding and vanilla.
Beat until smooth and creamy.
Beat in eggs.
Gradually add flour mixture.
Stir in chips and nuts. Batter will be stiff.
Drop by teaspoonfuls on ungreased baking sheet about 2 inches apart.
Bake at 375Β° for 8 to 10 minutes. Makes 5 dozen.
π· Perfect Pairings
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