Chocolate Chip Piecreston, Iowa
Chocolate Chip Piecreston, Iowa is an moderately easy dinner. Made with unbaked pie crust, 2 eggs, 1/2 c. flour, 1 c. butter, melted and cooled and 1 16 oz. pkg. semi-sweet chocolate chips, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pre-heat oven to 325Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment