Chocolate Chip Cookies
Chocolate Chip Cookies is an moderately easy dinner. Made with 2 1/4 c. flour, 1 c. butter, softened, 3/4 c. brown sugar, 1 (3 3/4 oz.) pkg. vanilla instant pudding mix and 2 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix flour with baking soda.
Combine butter, sugars, vanilla and pudding mix in large bowl.
Beat until smooth and creamy. Beat in eggs, gradually add flour mixture, then stir in chips and nuts.
(Batter will be stiff.)
Drop by teaspoonful onto ungreased baking sheet, spacing about 2 inches apart.
Bake at 375Β° for 8 to 10 minutes.
Makes about 7 dozen cookies.
π· Perfect Pairings
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