Chocolate Chip Cookies
Chocolate Chip Cookies is an moderately easy dinner. Made with 1 c. butter, softened, 3/4 c. sugar, 3/4 c. packed light brown sugar, 1 tsp. vanilla and 2 eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cream butter, sugar, brown sugar and vanilla until light and fluffy.
Add eggs; beat well.
Combine flour, baking soda and salt. Gradually beat into creamed mixture.
Stir in chocolate chips and nuts.
Drop by teaspoonfuls onto ungreased cookie sheet.
Bake at 375Β° for 8 to 10 minutes or until lightly browned.
Cool slightly. Remove from cookie sheet.
Makes 6 dozen (2 1/2-inch) cookies.
π· Perfect Pairings
Complete your meal with these
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