Chocolate Chip Cookies
Chocolate Chip Cookies is an moderately easy dinner. Made with 2/3 c. shortening, 2/3 c. butter or margarine, softened, 1 c. sugar, 1 c. brown sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Heat oven to 375Β°.
Mix thoroughly the shortening, butter, sugars, eggs and vanilla.
Stir in remaining ingredients.
(For a softer, rounder cookie, add 1/2 cup flour.)
Drop dough by rounded teaspoonfuls 2 inches apart onto ungreased baking sheet.
Bake for 8 to 10 minutes or until light brown.
Cool slightly before removing from baking sheet.
Do not overcook.
Cookies will be done even though they may look undercooked.
π· Perfect Pairings
Complete your meal with these
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