Chocolate Chess Pie
Chocolate Chess Pie is an moderately easy dinner. Made with 1 1/2 c. sugar, 1/4 c. cocoa, pinch of salt, 2 eggs and 1/4 c. margarine, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In small bowl, mix sugar, cocoa and salt thoroughly.
In large bowl, beat together eggs, margarine, milk and vanilla.
Gradually beat in sugar mixture.
Pour filling into unbaked pastry shell. Bake at 350Β° until filling is set, but still somewhat soft in center, approximately 45 to 50 minutes.
Do not overbake.
π· Perfect Pairings
Complete your meal with these
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