Chocolate Carrot Cake
Chocolate Carrot Cake is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 1/2 c. sugar, 1 c. oil, 1/2 c. orange juice and 1/4 c. cocoa, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease and flour 10-inch Bundt pan. In large bowl, with mixer at low speed, beat first 10 ingredients just until blended, scraping bowl with spatula.
Increase to high speed for 2 minutes.
Stir in carrots and coconut.
π· Perfect Pairings
Complete your meal with these
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