Chocolate Caramel Treats
Chocolate Caramel Treats is an moderately easy dinner. Made with 1 c. butter or margarine, softened, 1/3 c. sugar, 1/2 c. light brown sugar, 1 3/4 c. flour and 1 1/2 c. quick oats, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In large mixing bowl, cream butter and sugars.
Gradually beat in flour and oats.
Stir in chocolate chips; set aside 1 cup. Press remaining mixture into greased and floured 13 x 9-inch baking pan.
Bake at 350Β° for 12 to 15 minutes or until edges are light brown.
In small heavy saucepan over low heat, melt caramel candies with milk.
Drizzle over base.
Sprinkle with reserved oat mixture. Bake for 10 to 12 minutes.
Cut into 2-inch squares.
Makes about 2 dozen squares.
π· Perfect Pairings
Complete your meal with these
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