Chocolate Caramel Cake
Chocolate Caramel Cake is an easy dinner. Made with 1 box chocolate cake, 1 pkg. caramels, 1 can sweetened condensed milk, chocolate frosting and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix up chocolate cake as directed.
Grease and flour pan 9 x 13 x 2-inch.
Pour half in pan and bake for 15 minutes.
Melt butter, caramels and milk.
Pour on top of cake.
Pour rest of cake batter on top of caramel mixture and bake until done.
Cool and frost with chocolate frosting.
Bake at 350Β° until done.
π· Perfect Pairings
Complete your meal with these
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