Chocolate Bonbons(Unbaked)
Chocolate Bonbons(Unbaked) is an moderately easy dinner. Made with 1/2 c. sugar, dash of salt, 1/2 c. flour, 2 egg yolks, well beaten and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Sift flour, sugar and salt; add milk and butter.
Blend in beaten egg yolks.
Cook in top of double boiler (water in bottom) 20 minutes.
Don't be disturbed if mixture looks peculiar.
Stir constantly until thick.
Remove from fire; add vanilla, chocolate bits and nuts.
Cool; chill in refrigerator.
Roll in small balls and roll in moist coconut or ground walnuts.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment