Choco-Dot Pumpkin Cake
Choco-Dot Pumpkin Cake is an impressive dinner. Made with 2 c. sifted flour, 2 tsp. baking powder, 1 tsp. baking soda, 1/2 tsp. salt and 1 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Sift together flour, baking powder, soda, salt, spices and sugar; set aside.
In large mixing bowl, beat eggs until foamy. Add pumpkin, vegetable oil and bran flakes; mix well.
Add sifted dry ingredients, mixing only until combined.
Stir in chocolate chips and nuts.
Spread evenly in ungreased 10 x 4-inch tube pan. Bake for 1 hour and 10 minutes in 350Β° oven.
Cool completely before removing from pan.
π· Perfect Pairings
Complete your meal with these
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