Chittlings
Chittlings is an moderately easy dinner. Made with chittlings, water, 1 egg, hot fat and salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pick fat off of chittlings; wash thoroughly several times. Put in pot and boil in salted water.
Cook until tender.
Drain. Cut in pieces.
To fry, dip each piece in beaten egg and then in cracker crumbs.
Fry in deep fat until brown.
π· Perfect Pairings
Complete your meal with these
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