Chipotle Shrimp Tacos

Name: Chipotle Shrimp Tacos
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1 (12 ounce) package bacon, cut into small pieces; 1/2 onion, diced; 2 pounds large cooked shrimp - peeled, deveined, and cut in half; 3 chipotle peppers in adobo sauce, minced; 12 corn tortillas; 1 cup chopped fresh cilantro; 1 lime, juiced; 1 pinch salt to taste

⏱️ Ready in 30 min 🥄 Prep 15 min 🔥 Cook 15 min 👥 6 servings 👁️ 8 views

Warm corn tortillas filled with spicy chipotle shrimp and garnished with cilantro, onion, and lime.

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🔗 Recipe adapted from AllRecipes

#Taco #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 15 min

Cook 15 min

Serves 6

Difficulty Medium

🛒 Ingredients

1 (12 ounce) package bacon, cut into small pieces

1/2 onion, diced

2 pounds large cooked shrimp - peeled, deveined, and cut in half

3 chipotle peppers in adobo sauce, minced

12 corn tortillas

1 cup chopped fresh cilantro

1 lime, juiced

1 pinch salt to taste

Nutrition Facts

Servings per recipe 6

Serving size 1 serving

Amount per serving

Calories 377

% Daily Value*

Total Fat 11.1g 14%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 830mg 36%

Total Carbohydrate 26.2g 10%

Dietary Fiber 4.2g 15%

Total Sugars 1.1g

Protein 41.9g 84%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a large, deep skillet fry the bacon over medium-high heat until evenly brown.

Drain the bacon fat.

Add the onions to the pan with the bacon and cook 5 minutes or until the onions are translucent.

Stir in the shrimp and chipotle chiles; cook 4 minutes or until heated through.

Heat tortillas on an ungreased skillet over medium-high heat for 10 to 15 seconds.

Turn and heat for another 5 to 10 seconds.

Fill the heated tortillas with shrimp mixture.

Sprinkle with cilantro, lime juice, and salt.