Chinese Pepper Steak
Chinese Pepper Steak is an moderately easy dinner. Made with 1 lb. round steak, 1/4 c. butter or margarine, 1/4 c. chopped onion, 2 large green peppers, cut in pieces and 1/2 c. celery, cut in pieces, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut steak in strips.
Heat butter or margarine in skillet. Add meat and fry until richly browned.
Add onion and the next five ingredients.
Cook, covered, 20 to 30 minutes or until meat is tender.
π· Perfect Pairings
Complete your meal with these
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