Chinese "Not Fried" Rice
Chinese "Not Fried" Rice is an moderately easy dinner. Made with 1/2 c. finely chopped onion, 2 c. chicken broth, 1 tbsp. dry sherry, 1 tbsp. soy sauce and 1 tsp. sesame oil, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Coat medium saucepan with cooking spray.
Place over medium heat until hot.
Add onions and saute 2 minutes.
Add chicken broth and next 4 ingredients, bring to a boil.
Stir in rice and simmer 25 minutes.
Remove from heat, stir in green onion and pine nuts.
π· Perfect Pairings
Complete your meal with these
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