Chinese Kitchen Soup
Chinese Kitchen Soup is an moderately easy dinner. Made with 1/2 c. sliced celery, 1/2 c. chopped onion, 1 medium clove garlic, minced, 1/2 tsp. ground ginger and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In a large saucepan, cook celery and onion with garlic and ginger in butter until tender. Add remaining ingredients.
Cook over low heat 5 minutes or until done. Stir occasionally. Serve with additional soy sauce.
Makes about 6 cups.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment