Chinese Chicken and Rice
Chinese Chicken And Rice is an moderately easy dinner. Made with 2 lb. boneless chicken breasts, 3 1/2 c. water, 2 chicken bouillon cubes, 2 tbsp. chopped onion and 1 can sliced mushrooms, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dip chicken in flour and brown in hot oil.
Drain and arrange in another skillet.
Add remaining ingredients and bring to a boil. Simmer 15 minutes or until chicken is thoroughly done.
Thicken with a mixture of cornstarch and water.
Serve over hot, cooked rice.
π· Perfect Pairings
Complete your meal with these
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