Chinese Chewies
Chinese Chewies is an moderately easy dinner. Made with 2 eggs, beaten, 1 c. light brown sugar, 1 c. white sugar, 1 1/2 sticks melted butter and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs; add next ingredients. Mix well. Add flour slowly. Dough should be somewhat thin. Add remaining ingredients. Dough should be thick enough to hold together.
Drop by teaspoon on cookie sheet. Bake in preheated oven at 375Β° for about 8 minutes or until edges are light brown.
π· Perfect Pairings
Complete your meal with these
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