Chinese Celery Casserole
Chinese Celery Casserole is an moderately easy dinner. Made with 4 c. celery, sliced, 1/2 c. water, 1 tsp. salt, 1 can water chestnuts, sliced (8 oz.) and 1 (2 oz.) jar pimento, chopped, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place celery, water and salt in covered pan.
Simmer and cook 10 minutes.
Drain and turn into a buttered casserole.
Add water chestnuts, pimento and soup.
Top with bread crumbs and almonds.
Bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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