Chinese Broccoli and Beef
Chinese Broccoli And Beef is an moderately easy dinner. Made with 1 lb. round steak, sliced in thin, bite size pieces, 1/2 c. soy sauce, 2 tbsp. dry sherry (more if you like), 2 tsp. sugar and 1/4 tsp. accent, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix beef with soy sauce, sherry, sugar and Accent.
Marinate. Cut broccoli 2 inches long.
Stir-fry in 2 tablespoons oil in hot skillet.
Add salt. Stir until done but still crisp.
Take out. Put rest of oil in skillet.
Add onions and beef and stir-fry briefly.
Return broccoli.
Serve over rice.
π· Perfect Pairings
Complete your meal with these
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