Chinese Beef and Peppers
Chinese Beef And Peppers is an moderately easy dinner. Made with 3/4 lb. boneless chuck, cut in thin slices, 1 large, sliced onion, 1 garlic clove, minced, 1 tbsp. oil and 1 1/2 c. minute rice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute beef, onion and garlic in oil until meat browns.
Add rest of ingredients except rice; bring to a boil.
Stir in rice. Cover; let stand 5 minutes.
π· Perfect Pairings
Complete your meal with these
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