Chinese Barbecued Pork
Chinese Barbecued Pork is an moderately easy dinner. Made with 1 lb. pork, 6 tbsp. soy sauce, 1 green onion, chopped, 4 slices ginger and 2 tbsp. wine, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut pork into long strips about 2 inches wide and 2 inches thick.
Soak the first six ingredients for half a day or overnight.
Rub the meat (at room temperature) with garlic, sugar and honey.
Heat oven at 400Β°.
Roast the pork for 35 minutes, turning strips over once during roasting process.
Remove pork from oven and slice.
π· Perfect Pairings
Complete your meal with these
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