Chili with Corn Dumplings
Chili With Corn Dumplings is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef, 3/4 c. chopped onion, 1 can whole kernel corn, 1 can stewed tomatoes, undrained and chopped and 1 (8 oz.) can tomato sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cook ground beef and onion in Dutch oven over medium heat until beef is brown, stirring to crumble meat.
Drain and return to Dutch oven. Drain and reserve 1/2 cup corn to use in Dumplings. Stir remaining undrained corn, tomatoes and next 3 ingredients into
Beef mixture.
Cover and simmer 15 minutes.
π· Perfect Pairings
Complete your meal with these
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