Chili Pork Chops
Chili Pork Chops is an easy dinner. Made with 4 trimmed pork chops (1-inch thick), 4 1/2-inch onion rings, 4 1/2 green pepper rings and 1 (12 oz.) bottle chili sauce, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange pork chops in 3-quart casserole so that "tails" are in center.
Place onion and pepper slices on top of chops.
Pour chili sauce on top.
Microwave on Medium for 30 to 35 minutes. Rotate dish 1/2 turn after 20 minutes.
Serve with rice.
π· Perfect Pairings
Complete your meal with these
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