Chili

Chili

Chili is an moderately easy dinner. Made with 2 1/2 lb. ground round, 1 qt. tomatoes, pured, 2 large cans red kidney beans, 1 large vidalia onion and 2 cloves garlic, diced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ‘¨β€πŸ³ Instructions

SautΓ© beef and drain excess fat. Add to onions, garlic and mushrooms. Continue cooking while adding remaining ingredients. Bring to a slow boil for 30 minutes to thicken. Lower heat with lid on and cook 30 more minutes. When serving, top with sour cream or grated cheese.

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