Chile Con Carne: Charles Kromas
Chile Con Carne: Charles Kromas is an moderately easy dinner. Made with 1/4 lb. suet (lard or vegetable oil today), 1 1/2 lb. beef, minced, 4 c. kidney beans, cooked or 2 cans kidney beans, 2 cloves garlic, chopped fine and 1 chile pepper or jalapeño pepper (or use both if you live dangerously), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Braise suet in pan (or put oil in pan).
Add garlic, chile pepper and minced beef; simmer for 1 hour.
Add salt and pepper. Add beans and cook (simmer) until beans are heated through.
🍷 Perfect Pairings
Complete your meal with these
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