Chiffon Cheese Delight
Chiffon Cheese Delight is an moderately easy dinner. Made with 1 pkg. lemon jello, 1 c. boiling water, 4 tbsp. lemon juice, 1 c. sugar and 1 (8 oz.) pkg. cream cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dissolve in boiling water and set aside.
Cream lemon juice, sugar and cream cheese until smooth.
Add jello mix and this mixture together.
Blend crumbs and oleo until mixture is moist.
Spread crumbs on bottom of 9 x 13-inch pan and first mixture, then sprinkle remaining crumbs on top and chill.
Makes 12 servings.
π· Perfect Pairings
Complete your meal with these
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