Chicken Zucchini Casserole
Chicken Zucchini Casserole is an easy dinner. Made with 2 cans cream of chicken soup, 16 oz. sour cream, boiled chicken, zucchini (2 medium) and stove top stuffing (with margarine, melted on top), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Mix sour cream and soup together.
Layer baking dish with chicken pieces and zucchini on top.
Pour sour cream and soup mixture over zucchini.
Top with Stove Top bread crumbs and seasoning packet.
Pour melted margarine over bread crumbs.
Bake at 350Β° for 30 to 45 minutes.
π· Perfect Pairings
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