Chicken with White Wine
Chicken With White Wine is an moderately easy dinner. Made with 4 large chicken breasts (boneless), 1/2 to 3/4 tsp. salt, pepper to taste, pinch of paprika and flour as needed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Sprinkle chicken with salt, pepper and paprika.
Coat well with flour.
Brown in 1/4 cup butter.
Remove chicken and add remaining butter.
Brown mushrooms, scallions, celery and garlic. Return chicken to pan.
Add wine and simmer slowly for 45 minutes or until tender.
π· Perfect Pairings
Complete your meal with these
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