Chicken with Vegetables
Chicken With Vegetables is an moderately easy dinner. Made with 1 frying chicken, 1 pkg. frozen vegetables, 1 c. chicken broth, 1 can cream of chicken soup and 1 stick (1/2 c.) melted butter, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cook chicken; bone.
Place in bottom of 9 x 13-inch pan.
Add vegetables, soup and broth.
Add butter.
Mix Bisquick and milk; pour on top.
Bake for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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