Chicken with Cherries(Serves 6)
Chicken With Cherries(Serves 6) is an moderately easy dinner. Made with 3 large chicken breasts, cut in half, 1/3 c. all-purpose flour, 1 1/2 tsp. salt, 1/4 tsp. garlic salt and 1/2 tsp. paprika, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cut chicken breasts in half.
Combine flour, salt, garlic salt and paprika in paper or plastic bag.
Add 2 or 3 pieces of chicken at a time; shake.
Heat butter or margarine in skillet.
Brown chicken slowly in butter, turning once.
Drain cherries.
Add cherries to chicken.
Pour wine over all.
Cover; simmer 35 minutes or until chicken is tender.
Pour sauce over chicken and serve with rice.
π· Perfect Pairings
Complete your meal with these
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