Chicken Wild Rice Soup I

Name: Chicken Wild Rice Soup I
Prep time: 15 min
Cook time: 130 min
Yield: 8
Ingredients: 1/2 cup butter; 1 finely chopped onion; 1/2 cup chopped celery; 1/2 cup sliced carrots; 1/2 pound fresh sliced mushrooms; 3/4 cup all-purpose flour; 6 cups chicken broth; 2 cups cooked wild rice; 1 pound boneless skinless chicken breasts, cooked and cubed; 1/2 teaspoon salt; 1/2 teaspoon curry powder; 1/2 teaspoon mustard powder; 1/2 teaspoon dried parsley; 1/2 teaspoon ground black pepper; 1 cup slivered almonds; 3 tablespoons dry sherry; 2 cups half-and-half

⏱️ Ready in 2h 25m 🥄 Prep 15 min 🔥 Cook 2h 10m 👥 8 servings 👁️ 2 views

A slight variation on a recipe I received from a fellow Minnesota farm wife. A delicious soup that can also easily be cooked in a slow cooker and freezes well.

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🔗 Recipe adapted from AllRecipes

#Soup

📊 At a Glance

Prep 15 min

Cook 2h 10m

Serves 8

Difficulty Hard

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 529

% Daily Value*

Total Fat 32g 41%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 1514mg 66%

Total Carbohydrate 28.7g 10%

Dietary Fiber 3.6g 13%

Total Sugars 3.2g

Protein 32.7g 65%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Melt butter in a large saucepan over medium heat.

Stir in the onion, celery and carrots and saute for 5 minutes.

Add the mushrooms and saute for 2 more minutes.

Then add the flour and stir well.

Gradually pour in the chicken broth, stirring constantly, until all has been added.

Bring just to a boil, reduce heat to low and let simmer.

Next, add the rice, chicken, salt, curry powder, mustard powder, parsley, ground black pepper, almonds and sherry.

Allow to heat through, then pour in the half-and-half.

Let simmer for 1 to 2 hours. (Note: Do not boil or your roux will break.)