Chicken Tortilla Soup

Chicken Tortilla Soup

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Chicken Tortilla Soup is an impressive dinner. Made with 2 cans campbell's cream of mushroom soup, 2 cans campbell's cream of chicken soup, 2 cans campbell's cream of celery soup, 2 cans campbell's cheddar cheese soup and 2 (15 oz.) cans chicken broth, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large stockpot, combine and whisk together until smooth all 8 cans of soup.

Add chicken broth.

Add tomatoes, salsa, green chiles, onion, garlic, chili powder, salt and pepper.

Bring all ingredients to a full boil; reduce heat and simmer for 1 hour.

Add cilantro and chicken breast chunks.

Simmer another hour.

🍷 Perfect Pairings

Complete your meal with these

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