Chicken Tetrazzini
Chicken Tetrazzini is an moderately easy dinner. Made with 1/4 c. butter or margarine, 1/4 c. all-purpose flour, 1/2 tsp. salt, 1/4 tsp. pepper and 1 c. chicken broth, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Heat oven to 350Β°.
Melt butter in large saucepan over low heat.
Blend in flour and seasonings.
Cook over low heat, stirring until mixture is smooth and bubbly.
Remove from heat. Stir in broth and cream.
Heat to boiling, stirring constantly. Boil and stir 1 minute.
Stir in wine, spaghetti, chicken and mushrooms.
π· Perfect Pairings
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