Chicken Tetrazzini
Chicken Tetrazzini is an moderately easy dinner. Made with 3 tbsp. butter or margarine, 1 medium onion, chopped, 1 stalk celery, chopped, 2 c. turkey or chicken, cut into strips and 7 or 8 oz. pkg. uncooked noodles or fine spaghetti, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Melt butter in skillet.
Add onion and celery; cook until clear.
Arrange fowl in layer over this, then add noodles.
Mix salt, pepper, broth and chicken soup.
Pour over noodles, being careful to moisten all of the noodles.
Place mushrooms over top. Sprinkle with Parmesan cheese and paprika.
Cover and cook in electric skillet at 360°, until steaming, then turn back to 220° for 30 minutes.
(On stove, start on high; turn back to low.) Serves 4 to 6 people.
🍷 Perfect Pairings
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