Chicken Strips in Garlic Butter
Chicken Strips In Garlic Butter is an moderately easy dinner. Made with 2 cans chicken broth, 1/2 stick butter, parsley flakes, 1/4 tsp. garlic powder and 12 chicken breasts, cut into strips, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Flour chicken strips; season with salt and pepper and pan-fry in a small amount of oil until golden.
Combine broth, butter, garlic powder and parsley in saucepan.
Heat until butter melts and garlic dissolves.
Pour over chicken strips in frypan and cook slowly until broth thickens slightly (about 30 to 45 minutes). Serve over hot, cooked rice.
π· Perfect Pairings
Complete your meal with these
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