Chicken Spaghetti
Chicken Spaghetti is an moderately easy pasta dish you can prepare in just 58 minutes. Made with onions, bell peppers and celery, chopped and sauteed, cream of mushroom soup, milk, chicken, boiled, deboned and diced and . velveeta, cubed (for easier melting), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Add soup and milk to sauteed vegetables.
Cook spaghetti in chicken broth water.
Add chicken, diced, to soup mixture.
Melt Velveeta in microwave, then add to soup mixture; or melt Velveeta in cooked spaghetti for easier melting.
Then mix all together. Add an additional can of cream of mushroom soup or celery to increase richness.
Also, you may add black olives, grated Cheddar cheese and mushrooms to spaghetti.
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