Chicken Spaghetti
Chicken Spaghetti is an impressive pasta dish you can prepare in about 1 hour 12 minutes. Made with (5 to 6 lb.) hen, tomatoes, tomato sauce, mushrooms and peas, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Boil the hen with seasoning; remove meat from bones and cut in large pieces.
Melt butter; saute onion, celery and garlic.
Add tomatoes and tomato sauce; continue to cook for 10 minutes.
Cook spaghetti in chicken stock; add to the chicken mixture.
Add mushrooms and the 2 cups of stock saved from cooking the hen. Cook about 30 minutes.
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