Chicken, Shrimp or Sausage Sauce Piquant
Chicken, Shrimp Or Sausage Sauce Piquant is an easy dinner. Made with 1/2 lb. sausage, cut up, 1/2 chicken, deboned, 1 can ro-tel tomatoes, 1 can tomato sauce and bell pepper, garlic, celery and green onions (to your choice), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Fry sausage until brown; add 1 cup water, little at a time and then other ingredients.
Add another cup water and cook until done to suit your taste.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment