Chicken Scallop
Chicken Scallop is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with (8 oz.) pkg. brownberry herb stuffing, c. cooked, cubed chicken, c. butter (1 stick), c. flour and salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Prepare dressing.
Melt the butter.
Add flour and seasonings; gradually add the broth.
Cook until thick, stirring.
Stir small amount into eggs and mix, forming custard.
Butter a 9 x 13-inch pan; fill with layers of dressing, then chicken.
Cover with custard.
Bake at 325Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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