Chicken Sauce for Hot Biscuits
Chicken Sauce For Hot Biscuits is an moderately easy dinner. Made with biscuits, 1 can cream of chicken soup, several pieces of chicken, deboned and skinned, chopped or shredded carrots and chopped onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Boil chicken, onions, salt, pepper, carrots and bouillon until chicken falls apart and vegetables are done (approximately 1 to 1 1/2 hours).
May have to add water when boiling.
Finely dice chicken.
Using as much stock as necessary and all vegetables, put in bowl and add soup.
Mix and stir to right consistency.
Pour over hot biscuits and serve with a salad!
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment