Chicken Salad
Chicken Salad is an easy dinner. Made with 1 (3 lb.) fryer, cut up, 1 c. chopped celery, 1 c. chopped sweet pickles, 5 hard-boiled eggs, chopped fine and mayonnaise, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken in salted water until tender; remove meat from bones and let cool, then chop real fine.
Mix celery, pickles and eggs.
Add mayonnaise and mix all together.
π· Perfect Pairings
Complete your meal with these
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