Chicken Rice Casserole
Chicken Rice Casserole is an easy dinner. Made with 1 1/2 c. uncooked rice, 1 envelope onion soup, 1 can cream of chicken (or celery) soup, mixed with 1 1/2 cans water and 1 cut up chicken, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle dry soup in the bottom of a 9 x 13-inch pan.
Place, uncooked rice, over soup, then arrange chicken over rice.
Pour soup mixture over chicken.
Cover with foil.
Bake at 350Β° for 1 hour.
Remove foil and cook 30 minutes longer.
π· Perfect Pairings
Complete your meal with these
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