Chicken Puffs
Chicken Puffs is an impressive dinner you can prepare in about 2 hours 4 minutes. Made with c. butter or margarine, c. boiling water, c. all-purpose flour, . salt and eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Preheat oven to 400Β°
In a small saucepan over medium-low heat, melt butter in water
Add flour and salt, stirring until mixture forms a ball
Remove from heat and allow to cool slightly
Add eggs and beat vigorously until smooth
Stir in cheese
Drop dough by heaping teaspoonfuls onto a greased baking sheet
Bake for 20 minutes or until golden brown
Remove puffs from oven; cool and split
Combine remaining ingredients, adding more mayonnaise if needed to moisten
Fill each puff with a heaping teaspoonful of chicken mixture
Yield: approximately 2 dozen puffs.
π· Perfect Pairings
Complete your meal with these
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