Chicken Prosciutto with Mushroom Sauce
Chicken Prosciutto With Mushroom Sauce is an impressive dinner. Made with 3 whole chicken breasts, skinned, boned and halved, 5 tbsp. margarine, 1/4 c. onion, chopped, 1/3 c. flour and 2 tbsp. dijon mustard, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pound chicken breasts between 2 pieces of plastic wrap with meat mallet or rolling pin.
Over medium heat, melt 2 tablespoons margarine.
Cook chicken until browned (5 minutes).
π· Perfect Pairings
Complete your meal with these
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