Chicken Pie in Potato Crust
Chicken Pie In Potato Crust is an easy dinner. Made with 4 1/2 c. frozen shredded hash brown potatoes, thawed, 6 tbsp. butter or margarine, melted, 1 1/2 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In bowl, combine the potatoes, butter, salt and pepper. Press in greased 9 x 13 baking dish; set aside.
π· Perfect Pairings
Complete your meal with these
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