Chicken Piccata

Chicken Piccata

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Chicken Piccata is an moderately easy dinner. Made with 4 chicken breasts, boneless and skinless, 1 egg, 3 tbsp. lemon juice, 1/4 c. unsifted flour and 1/8 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat egg with 1 tablespoon lemon juice.

Combine flour, garlic powder and paprika.

Dip chicken in egg mixture, then in flour mixture.

In skillet, brown chicken in butter.

Dissolve bouillon in water.

Add remaining lemon juice and bouillon to chicken in skillet.

Cover and simmer 20 minutes or until tender.

Good alone or with rice.

🍷 Perfect Pairings

Complete your meal with these

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