Chicken Noodle Casserole
Chicken Noodle Casserole is an moderately easy dinner. Made with 1 (8 oz.) pkg. noodles, 1 can cream of mushroom or celery soup, 1 soup can full of evaporated milk, 4 c. cooked, cubed chicken or turkey and 1/2 c. celery, diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles a few minutes.
Cook celery and onions 4 or 5 minutes.
Fold everything together in 3-quart casserole.
Bake at 350Β° for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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