Chicken Noodle Casserole
Chicken Noodle Casserole is an moderately easy pasta dish you can prepare in just 58 minutes. Made with chicken, boiled tender, cream of mushroom soup, cream of chicken soup, (16 oz.) sour cream and (8 oz.) pkg. medium size flat egg noodles, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Debone cooked chicken.
Mix together soups and sour cream, adding one can of chicken broth.
Place egg noodles into the pot you boiled the chicken in.
You may have to add some water to the chicken broth to cook the noodles tender.
When noodles are tender, mix together with mixture and chicken.
Place in a casserole dish and bake at 400Β° for 45 minutes.
π· Perfect Pairings
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