Chicken Mushroom Casserole
Chicken Mushroom Casserole is an easy dinner. Made with 3 to 4 chicken breasts, boiled, 1 can cream of mushroom soup, 1 c. grated cheese (cheddar and monterey jack) and bread crumbs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Boil chicken in salted water until done.
Line bottom of dish (oblong casserole dish works best) with deboned chicken. Cover with soup. Sprinkle with a thin layer of cheese, then add a thin layer of bread crumbs.
Bake at 325° to 350° until heated.
🍷 Perfect Pairings
Complete your meal with these
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